I’m sitting here tonight, not really into playing WoW, not really wanting to watch a movie, not really wanting to do much of anything.
It could be the Baconator I had for dinner.
I’ve grown increasingly upset about the food I eat. It has to change. I went to Pei Wei the other night with Indi and had mongolian beef and rice. That was good. Flavorful meat, but not a ton of it, and some nice steamed white rice. I left still feeling mostly mobile and able to function as a person. My normal diet (fried foods, stuffed to the gills) does not afford that luxury.
So, tonight, I make a pledge. No more junk. If I want meat, get something grilled and less than what I would normally order. Force myself to eat more veggies, as I may come to like them. Dig in deeper with my daily walks and shape my body into an ally instead of an enemy.
Also, it has been pointed out to me lately that my confidence isn’t what it used to be. I’ve let myself backslide into the unsure, withdrawn kid that I was back in high school. As with most things in life, inattention breeds dilapidation. We move on Friday and that will be a good ‘shake up’ to get things moving.
I’ve also started reading again. 1984. I think I’ll pick that back up now and disconnect for a bit.
Rhys Martin is an author and photographer from Tulsa, Oklahoma. His love of travel was awakened in 2009 when he sold all of his possessions and left the country. For ten months, he lived out of a backpack and explored southeast Asia and Europe. When he returned home, it was with fresh eyes for his home state.
As he drove the back roads of Oklahoma, Rhys discovered the significance of historic Route 66 to the greater American story. He has traveled all 2,448 miles of the Mother Road and continues to seek out the quiet Main Streets of the Midwest.
Rhys's travel writing and photography has been featured in numerous publications, including Tulsa People Magazine, This Land Press, ROUTE Magazine, Nimrod Journal, The Oklahoman and Tulsa World. He wrote the book Lost Restaurants of Tulsa, which features the stories of nearly 50 iconic eating establishments from the city's past. He has also been a contributing author to multiple Route 66-based travel and history books.
Rhys is the President of the Oklahoma Route 66 Association and serves on multiple boards and commissions related to the Mother Road and its upcoming Centennial in 2026. He loves to connect with people and share his experiences.
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